|
|
|
|
Barrett & Page |
Classic Fine Foods |
Freedown Foods |
George Abrahams of Smithfield |
Barrett and Page are delivering the finest beef from around the world and are trusted suppliers to London's best restaurants and chefs.
Australian Grassfed & Grainfed Beef
|
For over ten years, Classic Fine Foods have been selecting the best unique gourmet products from around the world to supply the best restaurants and hotels across the UK.
Australian Wagyu & Grainfed Angus |
Founded on a Dorset farm in 1993, Freedown Food has a long history of importing unusual and yet to be discovered products. They are the largest supplier of Wagyu Beef in the UK.
Australian Wagyu |
The George Abrahams Group is a major supplier of meat from the heart of the City of London at Smithfield Meat Market. They have an extensive and diverse product range sourced by an expert trading team.
Australian Grassfed & Grainfed Beef |
|
|
|
|
|
|
|
|
Hilton Foods |
Tom Hixson of Smithfield |
Town & Country Meats |
W.W. Giles |
With a history dating back to the1960's, Hilton Foods has a long history of providing passion, performance, innovation and ambition on a global scale.
Australian Pasture Raised Lamb
|
A Smithfield institution since 1935, Tom Hixson source the finest produce from around the world. The family have been in meat trade for generations and are leading UK meat purveyors.
Australian Wagyu |
Town & Country has evolved since 2000 as a global importer and distributor of high quality meat in the UK. From their Wolverhampton base, they place sustainability and animal welfare at the heart of their strategy.
Australian Pasture Raised Lamb |
From humble beginnings in Smithfield Market, today W.W. Giles are one of the leading wholesale meat importers in the UK. They offer an extensive range of meat products with an enviable reputation for quality and value.
Australian Grainfed Beef & Pasture Raised Lamb |
|
|
|
|
|
|
|
|
|
|
|
|
Fairfax Meadow |
JBS |
Jack's Creek |
TFI |
Fairfax Meadow have been meat supplier of choice to a wide range of leading UK foodservice brands since 1974. Their long standing customer relationships are a testament to their integrity and commitment to service.
Australian Grassfed & Grainfed Beef. Grainfed Wagyu Beef
|
A global leader in the food industry, JBS is present in more than 20 countries. Their fresh and frozen Australian beef and Australian lamb is distributed across the UK to specialist butchers and catering suppliers.
Australian grain and grassfed beef, and lamb. |
Jack’s Creek is a family owned and operated Australian premium beef producer. Their Wagyu beef has twice been awarded 'World's Best Steak'. Their UK team distribute their beef to butchers and catering suppliers across the UK.
Australian grainfed full blood Wagyu and Angus-cross Wagyu, as well as 100% certified Angus beef. |
Family owned since 1988, TFI brands grow, supply, and distribute premium meat globally. Safety, sustainability, and uncompromising quality of service impact everything they do. Their Angus Pure beef has exceptional eating quality.
Australian grass and grainfed beef, and lamb. |
|
|
|
|
|
Weddle Swift |
Operating across the UK, Weddel Swift Distribution as over 130 years of history in the meat industry. They provide fresh and frozen products to high street butchers, catering butchers and caterers.
Australian Beef and Pasture Raised Lamb
|
|