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Ready to get cooking?

Try one of these easy, nutritious and flavour-packed dishes.

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Tahini & Herb Crusted Rack of Lamb

At Sedgefield Country Club, Australian lamb racks get the tableside service treatment.

Honey-brined Aussie Lamb T-bones with Roasted Poblano au Gratin Potatoes, Garlicky Greens, Apple Butter Pan Jus

Bone-in Aussie lamb gets the steakhouse treatment at J. Gilbert's.

Moroccan-Spiced Australian Lamb Shank Cooked in 36-hour Sous Vide

A North African comfort-food with Aussie Lamb is at home at the Unconventional Diner.

Za’atar Lamb Chops, Eggplant, Cucumbers, Preserved Lemon, Labneh

Australian lamb makes this Signature Rising Stars Dish really shine.

Toothpick Lamb

Australian lamb and fantastic flavors elevate this from finger food to something unforgettable.

Aussie Lamb Sloppy Joeys

These “Sloppy Joeys” are a lamb-tastic twist on a familiar classic. Featured dish from Flavor Experience 2021.

Leg of lamb ravioli, white pepper béchamel, orange gastrique

As featured in the Dallas-Fort Worth Rising Stars Restaurant Week by StarChefs.

Lamb Empanadas with Harissa Yogurt, Tamarind Sauce, Pickled Vegetables

Delightful packages of delicious Australian lamb.

Greek Meat & Three

Grilled Date Crusted Leg of Lamb served with Tzatziki Sauce, Goat Cheese Red Potato Salad, Buttery-Minty Spring Peas & Garlic Roasted Tomato vegetable medley

Coffee marinated Aussie beef flank satay

Braised Australian Beef Sirloin with Spaetzel Noodles

Braised Aussie beef with spaetzel noodles

Australian Bavette Steak Frites, Peppercorn Sauce & Fries

Aussie Grassfed Beef recently took a star turn at acclaimed Chef Will Gilson’s The Lexington in Cambridge, MA for StarChefs Discovery Week, a special menu run celebrating Australian Grassfed Beef. We caught up with Chef to get the deets on his “Steak Frites” Australian Grassfed Bavette with Peppercorn sauce and see how it all went.

Charred sirloin cap steak served on zucchini ribbons and balsamic braised lentils

MLA has recipes for your grass fed beef online, like this Charred Grain-Fed Sirloin Cap Steak served on Zucchini Ribbons and Balsamic Braised Lentils.

Mole de cacahuate bowl

Grassfed beef, a supergrains porridge, peanut mole sauce, and savory greens and squash load up a ton of healthy-delicious cues in a convenient and customizable package.

Medallion of Aussie striploin and braised beef shortribs on cauliflower puree and apple and spanish onion jam

Got wholesale beef? Try this Medallion of Aussie Striploin and Braised Beef Shortribs on Cauliflower Puree and Apple and Spanish Onion Jam.

Stilton crusted beef roast with green beans and mint

Shaking beef and egg fried rice

Vietnamese Steak Sandwich

Marinated Aussie flank steak grilled or seared and packed in a French roll with bright, lightly pickled veggies make for a killer sandwich. French-style bread, Vietnamese flavors, and Aussie beef… it’s a global sandwich par excellence!

Pomegranate glazed flank steak on potato wedges and beans

Now that you've found your source for grass fed beef online, try this Pomegranate Glazed Flank Steak on Potato Wedges and Beans.

Short rib bar-bite dumplings

Short rib bar-bite dumplings as concepted by Chefs Maryna Frederiksen and Jamie Simpson at True Aussie Beef & Lamb's culinary immersion in Miami. Recipe has not been tested in our kitchens.

Harissa and Honey Glazed Aussie Beef Stuffed Sweet Potato

Shaking Aussie Grassfed Beef and Egg Fried Rice

Porcini-rubbed Aussie Grassfed Beef Tenderloin with Rainbow Salad, Maple Mustard, and Pickled Mustard Seeds

A spring-season special hits its stride with Aussie grassfed beef.

Mole de cacahuate bowl

Grassfed beef, a supergrains porridge, peanut mole sauce, and savory greens and squash load up a ton of healthy-delicious cues in a convenient and customizable package.

Medallion of Aussie striploin and braised beef shortribs on cauliflower puree and apple and spanish onion jam

Got wholesale beef? Try this Medallion of Aussie Striploin and Braised Beef Shortribs on Cauliflower Puree and Apple and Spanish Onion Jam.

Stilton crusted beef roast with green beans and mint

Shaking beef and egg fried rice

Pomegranate glazed flank steak on potato wedges and beans

Now that you've found your source for grass fed beef online, try this Pomegranate Glazed Flank Steak on Potato Wedges and Beans.

Short rib bar-bite dumplings

Short rib bar-bite dumplings as concepted by Chefs Maryna Frederiksen and Jamie Simpson at True Aussie Beef & Lamb's culinary immersion in Miami. Recipe has not been tested in our kitchens.

Harissa and Honey Glazed Aussie Beef Stuffed Sweet Potato

Shaking Aussie Grassfed Beef and Egg Fried Rice

Porcini-rubbed Aussie Grassfed Beef Tenderloin with Rainbow Salad, Maple Mustard, and Pickled Mustard Seeds

A spring-season special hits its stride with Aussie grassfed beef.

Coffee marinated Aussie beef flank satay

Braised Aussie beef with spaetzel noodles

Australian Bavette Steak Frites with Peppercorn Sauce and Shoestring Fries

Charred sirloin cap steak served on zucchini ribbons and balsamic braised lentils

MLA has recipes for your grass fed beef online, like this Charred Grain-Fed Sirloin Cap Steak served on Zucchini Ribbons and Balsamic Braised Lentils.

Australian lamb yakitori

Cabernet-cherry lamb burgers with blue cheese and pancetta

Looking for delicious recipes for natural lamb? Check out our tasty recipe for Cabernet-Cherry Lamb Burgers with Blue Cheese and Pancetta.

Grilled Australian lamb burger with red wine-braised onions, applewood-smoked bacon and swiss cheese topped with apple fennel yogurt remoulade

Check out our tasty recipe for Lamb Burgers w/ Red Wine-braised Onions, Applewood-smoked Bacon and Swiss Cheese Topped with Apple Fennel Yogurt Remoulade.

Pan-fried lamb ribs in honey and red pepper paste

Molasses n’ bourbon glazed leg of lamb

Cherry pesto lamb burgers

Looking for delicious recipes for natural lamb? Check out the tasty recipe for Cherry Pesto Lamb Burgers from the experts at Australian Lamb.

Braised lamb with stout and black pepper and creamed polenta

Looking for delicious recipes for natural lamb? Check out our tasty recipe for Braised Lamb with Stout and Black Pepper and Creamed Polenta.

Crunchy stuffed lamb riblets

Looking for delicious recipes for natural lamb? Check out our tasty recipe for Crunchy Stuffed Lamb Riblets.

Satay Australian lamb chops and peanut sauce

Satay Australian lamb chops and peanut sauce from Cutthroat Kitchen's chef Jet Tila.

Chinese sticky lamb ribs

Braised lamb shanks with sambuca

Japanese udon lamb with soy and mushroom broth

Glazed chai tea smoked lamb shoulder with vegetable spring rolls

Looking for delicious recipes for natural lamb? Check out our tasty recipe for Glazed Chai Tea Smoked Lamb Shoulder with Vegetable Spring Rolls.

Moroccan lamb sliders

Confit lamb belly, garlic and eggplant scrumpets

Sticky barbecue ribs with waldorf salad

Sweet and spicy lamb skewers

Seared lamb medallions with almond and mint pea cream and baby vegetables

Aussie lamb shanks cooked with chipotle and spices

Australian lamb top sirloin carpaccio with white anchovy vinaigrette

Roast lamb sirloin with flageolet beans and eggplant chartreuse

Lamb neck with pea shoots, aleppo pepper, greek yogurt and lamb jus

Tunisian lamb burger with harissa mayonnaise and orange-olive-date relish

Gyoza lamb pot stickers

Looking for delicious recipes for natural lamb? Check out our tasty recipe for Gyoza Lamb Pot Stickers from the experts at Australian Lamb.

Lamb burger Aussie style with pickled beets and a fried egg

Looking for delicious recipes for natual lamb? Check out our tasty recipe for authentic Aussie Burgers.

Kasbah lamb with cauliflower puree and shaved orange and fennel salad

Lamb scrumpets with pea puree and beets

Lamb wontons with sweet chili sauce

Roast lamb steaks with eggplant caponata

Roast lamb sirloin with eggplant caponata

Smoked Aussie lamb tartare

Espresso and vanilla rubbed Aussie lamb loin

Slow roasted Australian lamb with roasted potatoes, rapini & gremolata

Slow roasted Australian lamb shoulder with roasted potatoes, rapini & gremolata

Barbecued sweet and smokey butterflied leg of lamb

Looking for delicious recipes for natural lamb? Check out our tasty recipe for Barbecued Sweet & Smokey Butterflied Leg of Lamb.

Madras curry Australian lamb sliders with arugula and cool mojito yogurt sauce

Delicious lamb sliders!

Chiche barak (Middle eastern lamb dumplings)

Looking for delicious recipes for natural lamb? Check out our tasty recipe for Chiche Barak (Middle Eastern Lamb Dumplings).

Slow-cooked ribeye with tomatillo salsa and pintos with warm tortillas

Miso cured Australian lamb t-bone chops

Lamb biryani with kashmiri style sticky ribs

Aussie lamb tartar

Grilled Aussie lamb chops with tamarind BBQ sauce

Slow-cooked greek lamb stew

Italian lamb shanks with soft polenta

Walnut crusted Aussie lamb chops

Roasted loin of lamb with thick cut fries and wild mushrooms

Sous vide misoyaki lamb neck

Chermoula marinated lamb top sirloin with vegetable tagine

Looking for delicious recipes for natural lamb? Check out our tasty recipe for Chermoula Marinated Lamb Top Sirloin with Vegetable Tagine.

Z’atar spiced lamb, fattoush salad and persian fetta

Panko-crusted lamb chops with a summer fruit salad

Looking for delicious recipes for Australian lamb? Check out our tasty recipe for Crusted Rib Chops with a Summer Fruit Salad.

Barbecued rack of lamb with celery root and parsnip purée

Sumac spiced Aussie leg of lamb

Grilled Australian lamb burger with brie, cranberry compote and roasted jalapeño aïoli

Looking for delicious recipes for natural lamb? Check out our recipe for Grilled Lamb Burger with Brie, Cranberry Compote and Roasted Jalapeño Aïoli.

Parmesan lemon and herb crusted rack of lamb with olive muffuletta and roasted roma tomatoes

Kimono lamb burger

Rogan josh lamb shanks

Curry braised Aussie lamb shank

Mediterranean Australian lamb burger with goat cheese and tomato relish

Lamb loin chops with BBQ sauce

Lamb tacos with salsa verde and avocado

Chef Aaron Brooks’ tender nuggets of lamb slow-cooked with chipotle, citrus and a host of herbs and spices take a favorite food in a new direction.

Spinach salad with za’atar Dressing

As concepted by Chef Justin Morrow at True Aussie's Chef Immersion in San Francisco. Recipe has not been tested in our kitchens.

Steamed lamb dumplings with orange blossom ponzu

Steamed lamb dumplings with orange blossom ponzu as concepted by Chefs Chris Greve, Kevin Ryan and Jamie Evanoff at True Aussie Beef & Lamb's culinary immersion in Miami. Recipe has not been tested in our kitchens.

The boozy skewer: tequila-chipotle lamb skewers

The boozy skewer: tequila-chipotle lamb skewers as concepted by Chefs Chris Greve, Kevin Ryan and Jamie Evanoff at True Aussie Beef & Lamb's culinary immersion in Miami. Recipe has not been tested in our kitchens.

Lamb shoulder ragu over cellentani

Lamb shoulder ragu over cellentani as concepted by Chefs Alex Benes and Matt Boseo at True Aussie Beef & Lamb's culinary immersion in Washington D.C. Recipe has not been tested in our kitchens.

Black garlic aioli, braised eggplant, and lamb leg on bruschetta

Black garlic aioli, braised eggplant, and lamb leg on bruschetta as concepted by Chefs Claudia Sevis and Brian Stickel at True Aussie Beef & Lamb's culinary immersion in Washington D.C. Recipe has not been tested in our kitchens.

Crispy rice bowl with poached egg(2)

"Cutthroat Kitchen"'s Jet Tila is an expert at Asiatic cuisine. Take notes on this crispy rice bowl from Jet's arsenal.

Grilled Rack of Lamb with Fennel Dust and Pear Brandy Risotto

As concepted by Chefs Olivier Desaintmarten and Olivier Dubreil at True Aussie's Chef Immersion in Philadelphia. Recipe has not been tested in our kitchens.

Roasted lamb shoulder paella with mushrooms, aleppo pepper and za'atar

Adapted from concept by Chef Brandon Hudson at True Aussie's Chef Immersion in Philadelphia. Recipe has not been tested in our kitchens.

Braised Australian Lamb Shwarma

Chef Miles Vaden

Turkish-Style Aussie Lamb-Stuffed Eggplants with Feta Bechamel

The second in our Down Under 7 series, husband-and-wife team Laura and Sayat Ozyilmaz create a Turkish-style stuffed eggplant.

Lamb Pita with Harissa Aioli, Pickled Shallot and Roasted Garlic, Bitter Micro Greens

The third in our Down Under 7 series, chef Renee Scharoff shares a favorite recipe.

Lamb Kleftico

by Chef George Pagonis for our Down Under 7 series

Parmesan braised Australian boneless lamb leg on polenta

Cast Iron Lamb Dirty Rice

for the Kitchen Collaborative project

Down Under BBQ Sandwich with Aussie Lamb & Carolina BBQ Sauce

From Chef Stephen Toevs as a part of the Kitchen Collaborative chef series

Australian Lamb Samosa “Sacks”

Pasture raised Australian lamb baked inside a golden pastry shell with Vegemite braised vegetables and melted cheese. A great snackable, poppable option for in-room snacking or as a dine-in appetizer.

Sweet n’ Spicy Lamb Rump Steak with Vegetable Stir Fry

Pasture raised Australian lamb rump is turned into three unique and flavorful recipes cross utilizing ingredients, that are perfectly suited for full-service dining operations or room service.

Lamb Rump 3 Ways

Pasture raised Australian lamb rump is turned into three unique and flavorful recipes cross utilizing ingredients, that are perfectly suited for full-service dining operations or room service.

Seared Aussie Lamb & Moroccan Spiced Sweet Potato Gnocchi

Enjoy a combination of rich seared ground lamb tossed in warm Moroccan-inspired spices and a touch of the spicy harissa red pepper sauce.

Herb-roasted Aussie Leg of Lamb with Hazelnut Demi-glace

Boneless Australian leg of lamb marinated with fresh thyme, mint, and rosemary, prepared sous vide and served with a hazelnut-infused demi-glace .

Aussie Lamb Tinga Tostada

Earthy and smoky lamb with a whisper of heat, topped with a perfectly poached egg and crispy tostada make for a perfect antidote to any “Sunday Scaries.”

Aussie Lamb Pizza with Pickled Fennel, Hazelnut, Romesco + Gremolata

Chef Janine Booth

Beef barbacoa

MLA makes it easy to find Australian grass fed beef online, and easy to prepare with recipes like this delicious Beef Barbacoa.

BEEF BRISKET & BURNT ENDS

Low & Slow BBQ Beef Short Ribs

Pan Seared Lamb loin

Pan-seared lamb loin with pickled veggies and fried chili yogurt sauce as concepted by Chefs Beth Peterson, Charles Quinto and Paolo Stefani

Lamb Rump

Pasture raised Australian lamb rump is turned into three unique and flavorful recipes cross utilizing ingredients, that are perfectly suited for full-service dining operations or room service.

Pistachio Crusted Lamb Chops

Main

Lamb Marmalade

FUSION

Massaman Lamb

HOT POT

Aussie Lamb Rump (Mulwarra)

BARBECUE

Lamb Pansuh

ROAST

Chargrill Lamb Shoulder

BARBECUE

Aussie Lamb Kebabs

HOT POT

Kerutub Glazed Lamb Ribs

ROAST

Lamb Shank Curry

HOT POT

Pan Fried Garlic Teriyaki Lamb Shoulder

PAN FRY

Herb Crusted Rack of Lamb

SOUS VIDE

Lamb Shank Rendang with Coconut Flake

HOT POT

Lamb Shank Braised in Spicy Tamarind Sauce

ROAST

Asian Style Clay Pot Lamb with Morel Mushroom

HOT POT

Putera’s Lamb Satay

BARBECUE

Beef in XO Sauce

Masterclass

Japanese Short Ribs

Pro Tips

Chargrilled Beef Tenderloin

Pro Tips

CHARGRILLED SCOTCH FILLET STEAKS

Redmeat Overflames - Perfect Steak

CHARGRILLED BEEF TENDERLOIN, BARBEQUED VEGETABLES, ASPARAGUS AND JUS

Redmeat Overflames Tenderlion

Lamb Yakiniku Sourdough Sandwich

Lamb Ragu With Herb Gnocchi

Lamb Tagliata

Aussie Lamb Rump Tartare and Pickes

Aussie Lamb Rump Tartare and Pickles with Dill Oil, Dill Pickle Gel, Pickled Onion, Mustard Seed Pickle, Garlic & Dill Mayo, Charcoal Tuile, Caviar, Nasturtium

Aussie Sirloin De Paris and Peppercorn Sauce

Aussie Sirloin de Paris, Sugar Belle Tomatoes & Peppercorn Sauce.

Aussie Wagyu Ribeye Steak with Asian Fused Basmati Rice

Aussie Wagyu Ribeye Steak, Infused Ginger & Lime Sea Salt, Asian Fused Basmati Rice, Shiitake Mushroom and Green Asparagus Points with Katsu Curry Sauce

Aussie Wagyu Sirloin Steak, Celeriac Fondant and Red Wine Jus

Aussie Wagyu Sirloin, Celeriac Fondant, Carrot, Oyster Mushroom & Red Wine Jus

Grilled Aussie Ribeye Steak, Truffle and Stilton Croquette, Red Cabbage

Texas Grilled Aussie Ribeye Steak, Truffle and Stilton Croquette, Celeriac Remoulade, Black Cabbage & Sauce Bordelaise

Aussie Wagyu Beef Sirloin, Pickled Kumquat and Green Peppercorn Salsa

Dry Aged Aussie Wagyu beef sirloin served with a pickled kumquat & green peppercorn salsa, triple cooked cassava chips and a salad of runner beans, mangetout and burnt cucumber with preserved lemon dressing

Aussie Aberdeen Black Ribeye, Potato Terrine, Penny Buns and Jus

Australian Aberdeen Black Ribeye Steaks with Bombay Potato Terrine, Penny Buns, Butter Beans & Pan Jus

Reverse Seared Australian Bavette Steak with Chimichurri

Reverse Seared Australian Bavette with Argentinian Chimichurri Sauce

Aussie Aberdeen Angus 4 Ways

Australian Aberdeen Angus Beef prepared 4 ways: Grilled Scotch Fillet, Beef Cheek in Onion Petals, Slow-Cooked Beef Short-Rib and Bone Marrow Jus

Aussie Wagyu Beef and Black Mushroom Rice Maki Grill

Aussie Wagyu Beef and Black Mushroom Rice Maki Grill with Egg Yolk Sauce

Aussie Lamb Chump, Green Freekeh and Romaine Heart

Aussie Lamb Chumps in Rosemary, Garlic and Thyme Marinade

Rosemary, garlic and thyme marinated chumps of Aussie lamb with, soft parsley mash, asparagus, Chantenay carrots and wilted baby spinach with minted jus

Grilled Aussie Lamb Chumps with Korean Spicy BBQ Sauce

Teriyaki Glazed Aussie Lamb Rack, Pea & Mint Puree, Baby Gem Lettuce

Teriyaki Glazed Aussie Lamb Rack, Pea & Mint Puree, Pomme Dauphine, Charred Baby Gem Lettuce & Teriyaki Sauce

Aussie Lamb Rack, Split Pea Dhal, Onion Bhaji, Puri & Carrot Brinjal

Pan-Roast Tandoori Aussie Lamb Rack, Split Pea Dhal, Onion Bhaji, Puri and Carrot Brinjal

Peruvian Marinated Aussie Lamb Cutlets

Aussie Lamb Cutlets in Peruvian Marinade and Quinoa Salad

Aussie lamb rack, potimarrow puree, onion, artichoke, kale, & lettuce

Aussie Rack of Lamb, potimarrow puree, grelot onion, confit Jerusalem artichoke, spiced kale, lamb lettuce & jus

Aussie Lamb Chump, Green Freekeh and Romaine Heart

Teriyaki Glazed Aussie Lamb Rack, Pea & Mint Puree, Baby Gem Lettuce

Teriyaki Glazed Aussie Lamb Rack, Pea & Mint Puree, Pomme Dauphine, Charred Baby Gem Lettuce & Teriyaki Sauce

Aussie Lamb Rack, Split Pea Dhal, Onion Bhaji, Puri & Carrot Brinjal

Pan-Roast Tandoori Aussie Lamb Rack, Split Pea Dhal, Onion Bhaji, Puri and Carrot Brinjal

Peruvian Marinated Aussie Lamb Cutlets

Aussie Lamb Cutlets in Peruvian Marinade and Quinoa Salad

Aussie lamb rack, potimarrow puree, onion, artichoke, kale, & lettuce

Aussie Rack of Lamb, potimarrow puree, grelot onion, confit Jerusalem artichoke, spiced kale, lamb lettuce & jus

Grilled Aussie Lamb Chumps with Korean Spicy BBQ Sauce

Aussie Lamb Chumps in Rosemary, Garlic and Thyme Marinade

Rosemary, garlic and thyme marinated chumps of Aussie lamb with, soft parsley mash, asparagus, Chantenay carrots and wilted baby spinach with minted jus

Aussie Wagyu Bavette 3 Ways

Aussie Wagyu Bavette prepared 3 ways: Cold Roast Beef, Crispy Beef, Tartare Taco

Aussie Beef Sirloin, Peas, Baby Onions and Potato Crisps

Australian Grain fed beef sirloin steaks pan fried served with pea puree roasted baby onions & potato crisps served with beef sauce.

Bavette Steak Tacos with Salsa Roja and Guacamole

Aussie Grain Fed Beef Bavette Steak Tacos with Salsa Roja and Guacamole

Chilli Honey Pistachio Lamb Chops

Australian pasture raised lamb chops with a chilli, honey and pistachio crust.

Lamb Rump, Cavolo Nero and Saucery’s Red Wine Sauce

Aussie Lamb Rump, Cavolo Nero, Mint Roasted Carrots, Celeriac and Whole Mustard Grain Puree and Saucery’s Red Wine Sauce

Lamb Rump with Spiced Lamb Bonbon

Aussie Lamb Rump with Spiced Lamb Bonbon, Romanesco, Baby Carrots and Black Garlic Puree

Pistachio Crusted Rack of Lamb, White Beans, Spinach & Parsnip Puree

Aussie Rack of Lamb with Pistachio Crust, White Beans, Spinach, Parsnip Puree and Lamb Jus

Sirloin Steak Roast Dinner, Garlic Mash, Greens, Roast Potatoes & Yorkshire Pudding

Aussie Beef Sirloin Steak Roast Dinner with Confit Garlic Mash, Sauteed Greens, Roast Potatoes, Yorkshire Pudding and Beef Sauce

Wagyu Featherblade Stew

Aussie Wagyu Beef Featherblade Stew

Asian Spiced Sirloin Steak with Sesame Lemon Mash

Asian spiced Australian sirloin steak strips with sesame lemon mash & stir fried vegetables.

Imperial Chinese Rump of Beef with Pickled Carrots & Pak Choi

Imperial Chinese Rump of Beef with Pickled Carrots, Coriander Emulsion and Pak Choi.

Japanese Gyudon Rice Bowl with Aussie Wagyu Featherblade Beef

Japanese Gyudon Rice Bowl with Aussie Wagyu Featherblade Beef, served with eggs & scallions.

Thai Sticky Beef with Sticky Rice

Thai Style Crunchy Sirloin Steak Strips with Sticky Soy Sauce and Pepper coating served with Sticky Rice.

Chargrilled Australian Wagyu Bavette Hacho Miso & Snake Gourd Salad

Australian wagyu bavette, chargrilled with hacho miso marinade and served with a spicy snake gourd salad.

Aussie Lamb Rump Tartare and Pickes(2)

Aussie Lamb Rump Tartare and Pickles with Dill Oil, Dill Pickle Gel, Pickled Onion, Mustard Seed Pickle, Garlic & Dill Mayo, Charcoal Tuile, Caviar, Nasturtium.

Braised Featherblade Aussie Beef with Green Vegetables

Braised Feather Blade Beef with Green Vegetables and Mashed Potato

Caramel Soy Beef Sirloin, Shiitake and Asparagus

Caramel Soy Beef Sirloin with Sautéed Shiitake Mushrooms and Buttered Asparagus

Flat Iron Steak, Warm Asian Salad, Soy and Ginger Dressing

Flat Iron Steak with an Asian Inspired Warm Salad and Soy and Ginger Dressing, Topped with Toasted Sesame Seeds

Beef Ribeye with Mustard Mash and Stuffed Onion Crust

Beef Ribeye with Mustard Mash, Stuffed Onion Crust with Roasted Cherry Tomatoes

Aussie Wagyu Beef Sirloin Steak with Black Bean Stew

Aussie Wagyu Beef Sirloin Steak, Served with Portuguese Migas and Black Bean Stew.

Aussie Beef Sirloin with Red Wine and Bone Marrow Sauce

Australian Beef Sirloin with Caramelised Onion Purée Spring Vegetables and Red Wine and Bone Marrow Sauce

Sirloin Steak with Hasselback Potato, Farro, Asparagus & Hollandaise

Australian Angus Beef Sirloin Steak with Hasselback Potato, Farro, Green Asparagus & Smoked Hollandaise Sauce.

Aussie Beef Featherblade in Vietnamese Rice Paper Wraps

Australian Beef Featherblade in Vietnamese Rice Paper Wraps with Peanuts, Noodles, Carrots, Herbs, and Dipping Sauce

Aussie Beef Featherblade with Roasted Cauliflower and Squash

Aussie Featherblade Steak with Roasted Cauliflower, Butternut Squash, Houmous Sauce, and Pomegranate Seeds

Aussie Ribeye Steak with Café De Paris Butter & Roasted Vegetables

Australian Ribeye Steak with Café De Paris Butter and Roasted Carrots, Broccoli, Sugar Snap Peas, and Cherry Tomatoes

Aussie Beef Sirloin, Asparagus, Aubergine Puree & Amba Sauce

Australian Beef Sirloin with Asparagus, Aubergine Puree and Amba sauce

Aussie Beef Ribeye Tataki Sushi - Three Ways

Australian Beef Ribeye Steak Tataki Sushi in Three Flavours: Yuzu Miso, Sansho Miso, and Butter Soy Sauce

Aussie Beef Roulade, White Asparagus, Young Carrot & Potato Puree

Braised Australian Beef Roulade with White Asparagus, Young Carrot, and Potato Puree

Grilled Picanha , Burnt Onion, Charred Asparagus & Chimichurri

Grilled Picanha, Burnt Onion, Charred Asparagus and Chimichurri

Picanha with Asparagus, Peas, Beans, Spring Herbs, Minty Butter sauce

Picanha with asparagus, peas, broad beans and spring herbs. Light butter sauce with mint

Aussie Chargrilled Picanha with Salsa Verde

Chargrilled Picanha Steak Slices with Salsa Verde

Beef Sirloin Steak, black pepper, hispi cabbage parcel, sweet onion

Piperine Angus Sirloin Steak served with parmesan and black pepper crackling, steamed hispi cabbage parcel with sweet onion, creamed peppered potatoes and black pepper beurre fondue